IngredientsSugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate
DirectionsIngredients You Will Need:1 whole package Bob’s Red Mill Vanilla Cake Mix3 large whole Eggs, at room temperature1/2 cup Vegetable or Canola Oil1/2 cup Water, at room temperaturePreparation (for 9-inch layer cake)Preheat oven to 325 degrees. Generously grease two 9-inch round nonstick (gray, not black) cake pans. Line bottoms with parchment paper or wax paper, then grease again.MixingIn large mixing bowl, beat eggs for 30 seconds on medium-low speed. Add mix, then oil and water. Beat …
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